Calorie Counting

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As a measurement are calories of any significant import? Or is it an old hand me down concept that has little relevance as we work through nutrition for the 21st century?

We currently live in the world of measurement when it comes to nutrition  How many carbohydrates, minerals, vitamins, proteins, fats  Look at the label and you'll see our attestation to the numbers that are supposedly driving our selection decisions

But does this labeling really help with our decision making  I would suggest that it doesn't at all  That in fact we make our decisions based on the emotional appeal that the foods have and not what the numbers say

But we are obsessed with numbers and measurements because the FDA has mandated that the consumer must be forewarned about what's in the package

Now the British have begun questioning the calorie counting business and are bringing to the fore some very appropriate discussion   http://bbc.in/axkQEQ

The matter science approach to measurement has its value but from an energy science nutritional view it's not so much the measurement as how the food affects the individual who is consuming it

The ultimate question from the energy science nutritional view is, "How does the food make one feel?"

Since we are not used to sensing our foods and what they do to us the next best thing is to get some guidance  See foodsheal.com

If I know a lot about broccoli in terms of measurements of the above molecular ingredients but have no idea what it does to my own physiology, then I would conclude that the meausurements are useless

Until tomorrow                                                     To health as a Skill  Love DrBill

 

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Carbonated Drinks and Acidity

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The American pasttime  Carbonated drinks

We see them everywhere  Large delivery trucks pulling up to grocery store outlets or convenience stores, vending machines, cafeteria lines  You name a place and we'll find them as part of our daily lives

From an energy science view the problem is that they are imbalancing for all of us; that is, they produce dis-ease in the physiology 

Why?  It's due to the acidity and recently the Fooducate blog had a nice post on how acidic these foods are   http://bit.ly/aGQwPp

This damaging effect to the enamel of our teeth is a health issue similar to smoking and our obesity  Tooth decay can be related to consumption

I recently discussed the problem of the sugar but the other problem is acidity

The acidity affects the teeth but also over time will begin provoking the stomach and produce heartburn and acid reflux or GERD(gastroesophageal reflux disease)

What can we do?

            Limit our intake of carbonated drinks

            Brush your teeth after consumption if we do drink them

            Find substitutes for the"fizzies"

            Notice how you feel after consumption Do you feel gassy, bloated, have heartburn?

            Try not to use ice with the drink

            Educate your children

Until tomorrow                                         To health as a Skill  Love DrBill

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Visual Learners Beware

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When we try to remember an event, we begin to conjure up images  We're looking for a word and begin seeing it as we spell it  Or we're preparing for something and visualize ourselves doing it

We all know who we are as visual learners, don't we?

The energy pattern associated with the visual channel is Pitta, the energy pattern of transformation

As we've talked in the past Pitta is associated with a strong appetite; so strong that if really out of control, they would eat cardboard

So what happens when Pitta's visual channel is treated to a nice bag of potato chips?

And then let's throw in that Pitta happens to be a little bit hungry as he/she strolls through the aisles of the grocery store

Think that there might be a good place for marketing to that appetite with packaging of foods

Well that seems to be the case  In an October article in the Journal of Consumer Psychology people eat more food when there are a number of items on the packaging

Visual cues do play a role  http://bit.ly/cQNPwb 

The article displays an aspect of the energy science as it typifies the Pitta visual channel in how visual packaging plays on its nutritional appetite

So what's a Pitta to do

            Realize that the strong appetite can be your nemesis

            Don't grocery shop if you're really hungry(if you are get something healthy to nibble on while shopping)

            Recognize your strong visual channel and witness what it's urging

            Don't eat from a container(the bottomless pit until gone) Always portion out of the container

Just by knowing yourself as this energy pattern and its drawbacks can be very helpful

Until tomorrow                                              To health as a Skill  Love DrBill

 

 

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Pork Out If You’re An Athlete!

  Bigstock_Portrait_Of_A_Cute_Pig_2904479 A young man came in to see me about an inflammatory problem in the urinary tract and as we reviewed his bowel symptoms it was apparent that he had inflammatory symptoms there as well

As is often the case inflammation mirrors one another in the two channels since the elimination of the imbalances in the GI tract often takes place through the urinary system

"When I was playing ball in college, I never seemed to have problems  I could eat anything,'' he related  "But now in the last couple of years since graduation, it seems that I'm beginnning to have all these symptoms"

"When you're exercising a great deal, the digestive fire becomes ramped up and so you can get away with a lot of foods that would otherwise cause imbalance," I explained

"Now the digestive fire is less and you begin to experience all the imbalances that were cleared by your strong digestion earlier."

Digestive Fire and Taking Care of Business

When the enzyme system in the gut is strong it can literally deal with poisons just like a campfire with wet logs 

The important thing here is that we will always be challenging our GI tract with imbalancing choices and the way to remain healthy is to make better choices and ensure that our GI system is optimal with respect to its power

How to keep the digestive fire healthy? Here are some suggestions

            Regular exercise

            Occasional juice fast

            Eating according to nutritional format for mindbody makeup

            Avoid poor food combinations

            Avoid ice with water

            Biggest meal at noon

            Use of a churan with meals and cooking

Until tomorrow                                         To health as a Skill  Love DrBill

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Hot It’s Sizzling Hot!

Psssst! Oooow

The hot manifested as passion, strongest desire, fierce appetite  It's all hot, right?

But the hot can be too much as well  Witness

            Sunburns

            Intolerance to hot surroundings

            Intolerance to hot aromas such as garlic

            Looking for ice to cool off

            Acid indigestion(heartburn)

            Inflammatory bowel disease

            Diarrhea

So what to do?

            Use cooling spices, coriander, cumin, cilantro, mints

            Use aloe vera

Until tomorrow                                        To health as a Skill  Love DrBill

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Is Sugar the Demon?

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Food addictions anyone?

1. Candy became widely available only 130 years ago. Until then, people would make their own fudge or caramel at ome.

2. Candy is a health scapegoat – 100 years ago, doctors blamed candy for the spread of polio. In the mid to late 20th century it was blamed for tooth decay. Now it is blamed for obesity.

3. Candy accounts for only 6% of the added sugar in the American diet. Soft drinks and juice account for 46%.

4. Candy is the 575th most popular name for girls.

5. Candy lacks the “health halo” of granola bars and fruit juice. But, nutritionally there is much less difference among them than would initially seem.

6. There are entire blogs dedicated to candy. Popular ones include Candy Addict, Candy Blog, and Candy Professor.

7. It’s unbelievable now, but candy once was advertised as health food. “Eat Tootsie Rolls — The Luscious Candy That Helps Beat Fatigue.”

8. The world’s largest chocolate bar was manufactured in Armenia last month and weighed in at 9,722.39 lbs., setting a new Guinness World Record.

9. John Candy (1950 – 1994) struggled most of his adult life with overeating, including sweets. Obesity related health complications killed him at the age of 43.

10. Candy isn’t always good. Just ask Hansel and Gretel.

from http://bit.ly/cPe01N

Until tomorrow                                                           To health as a Skill  Love DrBill

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Nutrition and Movement

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This week's JAMA(Journal of the American Medical Association) has an article that addresses the imbalance seen in the overweight condition that supports prior articles on movement as a necessary ingredient to this problem

This was an evaluation of lifestyle intervention on severely obese participants and specifically looked at the role of physical activity along with change in nutrition over a one year period of time

Not surprisingly there was a clinically significant weight loss and favorable changes in cardiometabolic risk factors

The energy science medical model tells us that the overweight condition is a Kapha imbalance and the vibrational frequencies of Kapha are heavy, slow/dull, static, gross, cold, slimy/smooth, oily, liquid, dense, cloudy and soft

The qualities of slow/dull and static along with the other grounding qualities demand that in order for Kapha to begin the journey toward balance that MOVEMENT is necessary if any headway is to happen in solving our obesity problem

It's great to see the corroboration of the matter and energy science medical models  It helps validate the energy science model but it also shows how the two disciplines can support one another in solving some of our most pressing and urgent medical health needs

 Other aspects to this study 

            The process of clearing severe Kapha imbalances is a slow process that requires patience and good support

            Lifestyle behavior patterns need to be addressed in the management of Kapha imbalances

           Suggests that the lifestyle approach can better address the obesity problem than bariatric surgery

Until tomorrow                                                        To health as a Skill   Love DrBill

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Nutritional Fun

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No one wants to feel confined and restricted

We all want our freedom and want to have fun in life  This was a scenario I recently painted for an audience talking about energy science nutrition  We talked about this before but bears repeating because this very point resonated so much with the audience and was articulated eloquently by one of the members of the audience

"I'm taking one thing away from your talk tonight," she related  "It's that we're not restricted to this format, that these formats that you've shown us are guidelines and not rules  That to me is very freeing and takes the pressure off."

Think about it  If we restrict ourselves the mind eventually begins thinking "reward" for a job well done  Celebrate is the response and usually it's foods that are problematic  The boomerang effect is in effect

But what if we don't restrict, but simply choose different foods 

And then we reintroduce those foods that are in the no list in the format, for example, PK

And we witness, how do we feel? If we don't feel well, then we have a choice, don't we? We didn't have a choice before, but when we feel bad we have a choice to do it again and not feel as well or make a different choice the next time

Now I think this may  sound like a "nutritional Pollyanna" but patients tell me that they notice differences when they eat out of the no column after they have been off those foods for a while  There are those who even before they see the nutritional format say they intentionally stay away from certain foods because they make them feel bad

Perhaps we try too hard with this whole nutritional thing  Perhaps we should lighten up and have some fun with our mindbodies and ask how them how they feel rather than telling it what we're going to do to them

In this way nutrition becomes something not that we fear but what we enjoy, that is, enjoying our freedom to choose and explore

Have you found that there are certain foods that you naturally avoid? Are they on the no list? Have you ever purposefully ingested those foods to see if you could reproduce those sensations again?

Until tomorrow                                                              To health as a Skill  Love DrBill

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Osteoporosis: The Value of the Energy Science Approach

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Older women with healthy bones may not need frequent bone scans http://lat.ms/aAGN4M

This is a great matter science observation but the question oftentimes is why?

Since the matter science medical model doesn't have a way to separate us into uniqueness we are all lumped together, leading the reader of above such reports to be quizzical but left with tucking this information back somewhere as a curiosity

The energy science medical model helps segregate us into Vata Pitta and Kapha energy patterns and creates uniqueness for each of us

So how do we apply our VPK paradigm understanding to the above information?

Kapha, energy pattern of stability, when dominant in the physiology produces strong joints, ligaments and bones  We find robust strong athletes as part of this group

Since Kapha dominant men and women have physiologically healthy dense bones, the likelihood of osteoporosis in this population subset is slim and none

Vata dominant men and women have much more proclivity to osteoporosis and osteopenia due to the lightness of frame and bone  Vata energy is dominant in the colon where minerals are absorbed and if the colonic mucosa is not absorptive due to Vata imbalances generated over the years, bone problems are likely

Are you a strong well muscled individual? Or are you more light framed? If you're the latter and have not had a bone mineral density, now's the time!

Until tomorrow                                                        To health as a Skill   Love DrBill

 

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Perfect Nutrition

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From an energy science nutritional view there is nothing wrong with foods; it's the consumer of the foods that makes the choice

Sooo… if we the consumers are to use foods as medicine and create for ourselves perfect nutrition then it will require that we stop blaming fast food shops, griping about too much candy for Halloween, complaining about this or that

When we can see that even at times a candy bar can be medicinal or that fast foods are balancing to Vata Pitta once or twice per week then we can appreciate it's not the molecules that are at fault but rather those who are making the choices

Sooo….. the fundamental question is how can we become better choicemakers regarding our nutrition? So that we can enjoy the pleasure of perfect nutrition

The answer is through an energy science nutritional format at foodsheal.com

But what about the drive to have our freedom, to make our own choices, to not be regimented to any one particular format?

To that I respond, "Great!!" The best way to figure out how our choices lead us away from perfect health is to find out how our bodies FEEL when we make choices that are not in alignment with our mindbody makeyup

Then our choices will show us which foods shouldn't be used all the time and those that are more valuable for us  For example, I had several pieces of Halloween chocolate last night and today my GI tract told me that I had overdone it  But what the heck it was fun and I now know more about what happens when I overdo it

Have you had the experience of eating foods that cause you physical symptoms? Have you made alterations in eating behavior since that time? Do you revisit and see what happens if you do it again?

Until tomorrow                                                        To health as a Skill  Love DrBill

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